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Pasta Salad + Fruit Cobbler = Happy Belly

I’ve tried two new recipes that were so good, I had to share them with you!

Whole Wheat Pasta Medley of Yum Mixed with Damn
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Close-up Action
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Ingredients

  • 1 box/bag whole wheat pasta rotini
  • 3.25 oz can pitted black olives, rinsed and drained
  • 10 Plum tomatoes (10)
  • 1 cup sliced red onion
  • 8.5 ounce can cut sweet peas, no salt added, rinsed and drained
  • 3 cups raw spinach
  • 1 cucumber, sliced

Directions

  • Cook pasta according to directions on box and drain
  • Add Pam cooking spray to pasta, mix, and let cool
  • Add rest of ingredients
  • Add a dressing such as a low-fat Italian if you’d like, but add that to the nutritional content
  • Per serving (1/8th of recipe): 219.50 calories, 3.88 g fat, 7.81 g fiber, 8.28 g protein

This dish is perfect for a picnic or social gathering. Since people could personalize the dish by adding chunks of cooked lean meat from a bbq, tempeh, and/or their favorite dressing, it’s a very versatile dish!

Next up — Look at this!  Fruit Cobbler Fit for a Princess
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I had to try Chocolate Covered Katie’s Little Vegan Fruit Cobbler and I *loved* it.  Here’s the recipe with a few alterations based on preference and what I had on hand:

Ingredients
Fruit Filling

  • Quartered strawberries (I used 12 large)
  • Sliced apples (I used 2 medium Gala)
  • 1/2 tsp. almond extract — 0 all around
  • 1/2 tbsp olive oil
  • Sprinkles of cinnamon
  • Sprinkles of cardamon
  • Total for filling: 272.50 calories, 7.95 g fat, 10.9 g fiber, 2.1 g protein

Topping

  • 2/3rd cup steel cut oats
  • 1/3 cup whole wheat pastry flour
  • A few packets stevia (natural sweetener)
  • Total for topping, approx: 533.33 calories, 7.34 g fat, 14.67 g fiber, 18.66 g protein

Directions

  • Preheat oven to 375 F
  • Place apple & strawberry mixture in 8×11 pan “greased” with nonstick cooking spray
  • Sprinkle topping mixture on top of fruit (I only used 1/2 of the mixture, but nutritional info. includes all of it…)
  • Bake for 20 minutes

Per serving (1/8): 100.73 calories, 1.91 g fat, 3.20 g fiber, 2.60 g protein

Close-up Action
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Eaten with a few chunks of an ice cream bar
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How often, if at all, do you try other blogger’s recipes?  Any “must try” recommendations?

<3,

The Cranky One

Tags: nutritional information, Recipes, vegan recipes

10 People have left comments on this post



» Miz. said: { Jun 30, 2009 - 03:06:51 }

Checking in on you and NARY A SENTENCE TO SHARE with regards to baking or cooking :) I leave that to the experts.

xo xo,

MizGrillsALot

» Chocolate Covered Katie said: { Jun 30, 2009 - 04:06:49 }

Hehe my mom would love your oreo addition :) :)

» Jody - Fit at 51 said: { Jun 30, 2009 - 05:06:27 }

I wanted to jump thru the computer & eat that cobbler!!! I am a terrible cook and a lazy cook so the ingredient list has to be short & the recipe very easy for me to try it!!! Also, I don’t want to have to go out & buy a lot of new stuff so… Plus something I can fit into my food program without major hassle.

I love reading bout the recipes though & I post some myself as well! Does not mean I make them! :-)

» Jen, a priorfatgirl said: { Jun 30, 2009 - 06:06:00 }

I drool over everyone elses recipes but am so bad about actually trying them! mostly because I don’t have a lot of what others consider “common” ingredients and never get my butt to the store to buy them, so I just don’t make the stuff. BUT….that cobbler picture just might do the trick, that looks amazing!

» Erin said: { Jun 30, 2009 - 06:06:49 }

Yum! Those recipes look great! Can’t wait to try them!

» Sagan said: { Jun 30, 2009 - 09:06:19 }

YUMMY! Often I wind up bookmarking recipes and then forgetting about them. But I’ve tried several of the Peanut Butter Boy’s recipes and I adore them.

» Jenny said: { Jun 30, 2009 - 12:06:00 }

dang girlfriend those recipes look delish! food network watch out, Annabel is coming for ya!

» Tamara said: { Jun 30, 2009 - 08:06:09 }

Wow Im making that cobbler tonight! I love pasta salad, imma have to make it soon and tv spinach addition sounds awesome!

2 Trackback(s)

{ Jan 23, 2010 - 11:01:22 } What Do Vegans Eat? | Feed Me I'm Cranky
{ Apr 2, 2010 - 09:04:07 } Easter Eats & Ideas to Make it Green | Feed Me I'm Cranky

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